Bon Appetit
Iced Maple Cream with Berries
Page 30
Cuisine: North American | Course Type: Desserts
(1 review)
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Recipe Review
kathrynlynnlee from Taipei, ROC
It's pretty amazing that you don't need an ice cream maker for this recipe. The iced maple cream is light and fluffy (almost mousse-like?) with just the right amount of maple flavor.
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