Classic Indian Cooking
By Julie Sahni
William Morrow Cookbooks - 1980
ISBN: 0688037216

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Classic Indian Cooking

Fragrant Buttered Greens (Saag)

Page 319

(2 reviews)

Tags: potato spinach

Recipe Review

6th April 2010

beatnk13

The potatoes come out buttery. The fried garlic and garam masala make this a great comfort food. We make this any time we are overloaded with greens from out CSA box.

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