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The Smitten Kitchen Cookbook

Potato Frittata with Feta and Scallions

Page 39

(2 reviews)

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Recipe Review

25th December 2012

bleutulip from Chicago, IL

Not sure how you can go wrong with potatoes, bacon, scallions and feta. This takes a bit of time to prepare---30 minutes for the potatoes and another 30 minutes to bake, so you may want to save this one for a leisurely weekend brunch. It will take restraint to only have one slice.

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