To Stew Celery

Page 286

Cuisine: English/Scottish | Course Type: Sides

(1 review)

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Recipe Reviews

Pleasant but a bit bland - however there's always an element of trial and error with this book as many of the recipes are outlines rather than detailed instructions with exact quantities. In this case I think my lemon slice needs to be bigger, and I also need mace - I set out confidently yesterday to buy some for this recipe and came back empty-handed; apparently there's no demand any more.

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