Brazilian-Style Chicken with Okra

Page 158

(1 review)

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Recipe Reviews

I've made this twice in the past week, it's a really easy dish and is great for a weeknight dinner. The first time I followed the recipe exactly as is, and the second time I used shrimp instead of chicken and added it at the very end of the dish. Both times turned out great, and we used the leftovers for tacos.

(edited 30th June 2010) (0) comment (0) useful  

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