Good Food Fast ("Australian Women's Weekly")
Pea and Potato Soup
Page 29
Cuisine: Australasian | Course Type: Soups and Stews
(1 review)
Tags:
Single Review Display
digifish_books from Australia,
A lovely satisfying winter soup using leeks and frozen peas. Herb or savoury scones are a good accompaniment for this soup.
Login or register to add your own review of this recipe.