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The New Midwestern Table: 200 Heartland Recipes

Fire and Iceberg Salad

Page 99

| Course Type: Salads

(1 review)
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Recipe Reviews

24th May 2014

southerncooker from Boomer, NC

We really enjoyed this refreshing salad. I couldn't find radicchio so I used baby arugula instead. I also omitted the celery since hubby and son don't care much for it. Loved the addition of crumbled blue cheese. I don't normally care for French dressing but Amy's version is wonderful.

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