Search inside this book

No other editions

Everyday Cooking With Jacques Pepin

Sauteed Whiting Grenoble Style

Page 76

Cuisine: French | Course Type: Main Courses

(1 review)

Tags: Sauteed fish grenoble style

Recipe Ingredients

QuantityIngredientImperialMetric

No ingredients have been entered yet. Members may add ingredients to any recipe on Cookbooker.

Members may also add their own private instructions to any recipe on Cookbooker