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How It All Vegan!: Irresistible Recipes for an Animal-Free Diet
By Sarah Kramer, Tanya Barnard
Arsenal Pulp Press - 2002
ISBN: 1551520672

How It All Vegan! 10th Anniversary Edition: Irresistible Recipes for an Animal-Free Diet

Brilliant Baked Beans

Page 103

Cuisine: North American | Course Type: Other

(1 review)

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Recipe Reviews

20th June 2010

Leeka from Hamilton, ON

These were tasty. I mashed them up with a fork and ate them with tortilla chips.

(edited 20th June 2010) (0) comment (0) useful  

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