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Better Than Vegan: 101 Favorite Low-Fat, Plant-Based Recipes That Helped Me Lose Over 200 Pounds

White Bean Spread

Page 134

Cuisine: Fusion | Course Type: Appetizers

(1 review)

Tags: vegan

Recipe Reviews

4th July 2015

vanessaveg from powell, OH

This is a low fat vegan book, I get that. However this recipe is in need of more spice, oil or tahini to keep it from being on the bland side. I dumped some tahini in it, I think a vegan pesto would work as well. It needs some excitement.

(edited 5th July 2015) (0) comment (1) useful  

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