River Road Recipes II
Bourbon Pecan Pie
Page 222
Cuisine: Cajun/Creole | Course Type: Pies and Tarts
(1 review)
Tags:
Single Review Display
janepriceestrada from New York, NY
I screwed up something on the conversion and the pie never gelled. A little too bourbon-y for me.
Login or register to add your own review of this recipe.