Well, Shut My Mouth!: The Sweet Potatoes Restaurant Cookbook
BBQ Jus
Page 87
| Course Type: Condiments
(1 review)
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Recipe Reviews
southerncooker from Boomer, NC
While this was good my family didn't enjoy the horseradish in it since they said it made it taste more like cocktail sauce than BBQ sauce. I enjoyed it on my pork though.
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