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Asian Ingredients: A Guide to the Foodstuffs of China, Japan, Korea, Thailand and Vietnam

Thai Cucumber Salad

Page 143

Cuisine: Thai | Course Type: Salads

(1 review)

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9th January 2017

kaye16

Very good salad. A half recipe generously served two because we made an effort to finish it rather than have leftovers, so 6-8 for a full recipe is probably right. Easy to assemble, and will sit around waiting for the meal to be served if necessary.

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