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Cuisine at Home

, 2010

Mini-Bacon Meatballs

Page 46

| Course Type: Other

(1 review)

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Recipe Reviews

28th September 2010

southerncooker from Boomer, NC

These are easy to make and bake in the oven. Then you can freeze them in batches for later use in other meals. I made two batches and made the meatball stroganoff page 47 with one batch. The other batch I froze to make the Albondigas Soup also page 47 for another meal. These meatballs would also be good with pasta.

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