Baked Mushroom Rice

Page 116

| Course Type: Sides

(1 review)

Tags:

Recipe Reviews

Easy and tasty rice casserole. It was a little too salty for our tastes, though. I would cut the salt to 3/4 teaspoons or use low-sodium chicken broth.

(0) comment (0) useful  

Showing page 1 of 1 pages

| all recipes |

Login or register to add your own review of this recipe.