Search inside this book

No other editions

Trattoria Cooking: More than 200 authentic recipes from Italy's family-style restaurants

Soppressata all'Aceto con Polenta Fritta (Sopressata with Vinegar and Fried Polenta)

Page 38

Cuisine: Italian | Course Type: Appetizers

(0 reviews)

Tags:

Nobody has reviewed this recipe yet.

Recipe Reviews

Login or register to add your own review of this recipe.