Search inside this book

No other editions

More Mexican Everyday: Simple, Seasonal, Celebratory

Salsa-Braised Fish (or Tofu or Eggplant) (Pescado Horneado con Salsa de Molcajete)

Page 64

Cuisine: Mexican | Course Type: Main Courses

(0 reviews)


Nobody has reviewed this recipe yet.

Recipe Reviews

Login or register to add your own review of this recipe.