More Mexican Everyday: Simple, Seasonal, Celebratory

Pork (or Chicken) with Roasted Tomatillos, Poblanos and Potatoes (Lomo de Puerto (o Pollo) en Salsa Verde con Papas)
Page 79
Cuisine: Mexican | Course Type: Main Courses
(0 reviews)
Tags:
Chatter
Questions or comments about this recipe which don't fit under reviews.
Reply or add to the chatter.