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Smitten Kitchen Every Day: Triumphant and Unfussy New Favorites

Jam-Bellied Bran Scones

Page 8

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1st April 2018

southerncooker from Boomer, NC

I couldn't find wheat bran but wheat germ is available in all our local supermarkets. I did a Google search and found they are interchangeable in recipes. I also learned the bran is the husk and the germ is the kernel. The bran has more health benefits. I got exactly 10 scones and filled Half with blackberry jam and half with raspberry. I liked the Blackberry better. I used Kerry Gold Butter.

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