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At My Table: A Celebration of Home Cooking

Potato Waffles

Page 71

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Recipe Reviews

7th June 2018

southerncooker from Boomer, NC

I used the leftover garlic and Parmesan mashed potatoes as suggested. I liked them better than the original potatoes. The bites of bacon with the waffle was delicious. Ketchup was also good on them. I'm sure I just made someone cringe. These waffles remind me a bit of the mashed potato cakes I've eaten and made all my life. I do like my families version better but these were still good.

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