Search inside this book

No other editions

The Sunset Cookbook: Over 1,000 Fresh, Flavorful Recipes for the Way You Cook Today

Lamb Shanks Adobo

Page 426

| Course Type: Main Courses

(1 review)

Tags:

Recipe Review

21st April 2019

kaye16

Extra yummy. I made a half recipe with two lamb shanks. I thought the sauce was a trifle sweet, but the whole thing was so delicious we won't tell.

I used my tajine to cook the shanks. This worked great. The meat was so tender and delicious.

More than 2 hours of clock time, but easy work and much of the time is inactive.

Have lots of the sauce left to use forsomething else.

(0) useful  

Comments

Login or register to add your own comments.