Betty Crocker
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Betty Crocker

Issue 144 - October, 1998

Cinnamon Raisin Scone Sticks

Page 16

Cuisine: English/Scottish | Course Type: Breads

(1 review)
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Tags: scone cinnamon raisin breakfast

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17th September 2020


Also just ok - more like an American biscuit than a scone. I had to eat them all myself because my husband is trying to clean out the fridge.

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