Search inside this book

No other editions

Claudia Roden's Mediterranean

Lentils and Rice with Dayes and Caramelized Onions

Page 156

Cuisine: Mediterranean | Course Type: Main Courses

(0 reviews)

Tags:

Recipe Ingredients

QuantityIngredientImperialMetric

No ingredients have been entered yet. Members may add ingredients to any recipe on Cookbooker.

Members may also add their own private instructions to any recipe on Cookbooker