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Fine Cooking Cookies: 200 Favorite Recipes for Cookies, Brownies, Bars & More

Almond sablés

Page 114

Cuisine: North American | Course Type: Cookies/Bars

(1 review)


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23rd December 2022


I added some chopped pecans and mini chocolate chips to the basic dough; otherwise I followed the recipe. Took a little longer in my oven. Really good and easy cookies, that store well and taste delicious.

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