Smitten Kitchen Every Day: Triumphant and Unfussy New Favorites
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Polenta-baked eggs with corn, tomato, and fontina
 Photo by: Submitted: 17th January, 2018 |
Smitten Kitchen Every Day: Triumphant and Unfussy New Favorites
By Deb Perelman
Knopf - 2017
ISBN: 1101874813
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