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Found 62 title(s) tagged vintage by 4 member(s).

Tag: vintage [x]

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owned by 1 1

It's fun to cook

Lucy Mary Maltby

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owned by 1 1

James Beard's Fireside Cook Book

James Beard

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owned by 2 1

James Beard's Theory and Practice of Good Cooking

James Beard

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owned by 1 1

Jean Dalrymple's Pinafore Farm Cookbook

Jean Dalrymple

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owned by 2 1

Julia Child & Company

Julia Child

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owned by 1 1

Kitchen Fun: A Cook Book For Children

Louise Price Bell

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owned by 1 1

Kitchen Kapers

Elsa Carter

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owned by 1 1

Lucinda's Party Foods

Lucinda Larsen

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owned by 1 1

The Maytag Dutch Oven Gas Range Instruction and Cook Book

Maytag

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owned by 1 1

Mirro Cook Book : Approved Recipes From the Mirro Test Kitchen

Laura Wilson

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New Delineator Recipes

Ann Batchelder

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owned by 2 1

Ocracoke Cook Book

women's society of Christian Service

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owned by 2 1

The Picnic Book

Nika Hazelton

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owned by 1 1

Prairie Farmer - WLS Cook Book: Centennial Edition

Gladys Blair, Editor

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(1 review)
owned by 2 1

The Prudence Penny Binding of the United States Regional Cook Book

Ruth Berolzheimer

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owned by 2 1

Rumford Complete Cookbook

Lily Haxwor Wallace

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owned by 1 1

Russian Cook Book for American Homes. War Time Editon Cookbook

Gaynor (Ed) & Noble Maddox, Ransom E

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owned by 3 1

A salute to American cooking

Stephen Longstreet

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owned by 1 1

Scandinavian Recipes

Alton E. Raff

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owned by 1 1

The Service Cook Book No 2

Ida Bailey Allen

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owned by 4 1

Simca's Cuisine

Simone Beck, Patricia Simon, Ray Joyce, John Wallner

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owned by 1 1

The Slimmer's Cook Book

Yudkin & Chappell

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owned by 1 1

Successful Baking from Scratch

Ruth Kaiser McDonald

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owned by 1 1

The Sunday News Family Cook Book

Alice Petersen and Ella Elvin

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(16 reviews)
owned by 25 1

Vegetarian Epicure

Anna Thomas

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owned by 1 1

Wickford Recipes Old and New

The Women's Guild of St Paul's Episcopal Church Wickford Rhode Island

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Wisconsin Country Cookbook and Journal

Edward Harris Heth

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Woman's Glory The Kitchen

Albina Novak

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Woman's World Cook Book

Melanie De Proft

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The Wonderful World of Cooking

Edward Harris Heth

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