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Lidia's Italian-American Kitchen

Recipes listed from this edition: 262

Average recipe rating (10 reviews)

Displaying results 1 to 50.
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Recipe Title	Page	Reviews	Rating
"Drooling" Gnocchi	174	0
"English Soup"	366	0
"Little Handkerchiefs"- Fazzoletti	168	0
"Reinforced" Soup	78	0
"Straw and Hay"	183	0
"Ugly but Good" Nut Cookies	389	0
Agnolotti with Crabmeat and Shrimp in Clam Sauce	192	0
Anchovy Mashed Potatoes	345	0
Artichoke and Bread Frittata	36	0
Arugula and White-Bean Salad	60	0
Baccala	299	0
Baked Clams Oreganata	8	0
Baked Peaches with Amaretti Filling	370	0
Baked Stuffed Shells	154	1
Basic Risotto	195	0
Bass Fillets with Olive-Caper Tomato Sauce	306	0
Bechamel Sauce	161	0
Beef Short Ribs Braised in Red Wine	218	0
Biscotti	392	0
Blender Granita	385	0
Braised Beef Rolls- Braciole di Manzo	210	1
Braised Cannellini	349	0
Braised Fennel	339	0
Braised Fresh Anchovies	308	0
Braised Kale wiht Bacon	324	0
Braised Lentils with Spinach	351	0
Braised Oxtail with Rigatoni	142	0
Braised Pork Ribs with Rigatoni	245	0
Bread Crumbs	20	0
Breaded and Fried Zucchini	31	0
Breast of Chicken in a Light Lemon-Herb Sauce	270	0
Broccoli Rabe and Sausage	243	0
Broccoli Rabe with Day-Old Bread	328	0
Broccoli Rabe with Oil and Garlic	325	0
Brussels Sprouts Braised with Vinegar	337	1
Bucatini with Chanterelles, Spring Peas and Prosciutto	113	0
Bucatini with Pancetta, Tomato and Onion- Bucatini all'Amatriciana	137	0
Butter-Sage Sauce	187	0
Caesar Salad	58	0
Calamari in the Luciana Style	293	0
Calzones	206	0
Capellini Cooked in Red-Mullet Stew	132	0
Capellini with Crabmeat	127	0
Cavatelli with Bread Crumbs, Pancetta and Cauliflower	114	1
Celery Baked with Tomato and Parmigiano-Reggiano	329	0
Cherry Peppers Stuffed with Prosciutto and Provolone	56	0
Chicken and Mushroom Risotto	197	0
Chicken and Rice Soup	75	0
Chicken Bites with Potata, Sausages and Vinegar	264	0
Chicken Breast Valdostana with Braised Lentils	271	0

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