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Sydney Food: Commemorative Edition
Popular Recipes
Chocolate Chip Cookies  1 | |
| Ricotta Hotcakes with Honeycomb Butter 1 |
Recipes listed from this edition: 2
Average recipe rating (2 reviews)
Recent Reviews
Ricotta Hotcakes with Honeycomb Butter reviewed by digifish_books
9th January 2010
Delicious served warm with sliced banana, whipped cream and maple syrup (as a quicker alternative to the 'Honeycomb Butter').
(Last made on Jan 09, 2010).
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Chocolate Chip Cookies reviewed by digifish_books
25th October 2009
Sweet and slightly chewy cookies. To add some 'body' and improve the chewy texture I may add some shredded coconut or rolled oats next time. Chopped nuts could also be a nice addition. Makes 16.
(Last made on Oct 25, 2009)
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