Popular Recipes

	Fresh Blueberry Tart 1
	Country-Style Apple Pie 1

Recipes listed from this edition: 2

Recent Reviews

Fresh Blueberry Tart reviewed by Jeanette

Excellent when blueberries are in season. In winter I use 3 cups of frozen blueberries for the cooked filling, reduce the amount of sugar to 3/4 cup and bake for additional 30 mins or until bubbly.
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Country-Style Apple Pie reviewed by Jeanette

Easy to make with the country style pastry though I needed 1/2 cup of liquid to make the pastry not 1/4 cup as in the recipe. Could be served from the pan for family, but looks better when transfered to large serving plate.
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