The Vegetarian Epicure: 262 recipes that bring vegetarian cooking to new gastronomic heights with talk about good food, the art of making fine breads, and menus designed to make every meal a delight
By Anna Thomas, Julie Maas
Alfred A Knopf - 1972
ISBN: 0394476069

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The Vegetarian Epicure: 262 recipes that bring vegetarian cooking to new gastronomic heights with talk about good food, the art of making fine breads, and menus designed to make every meal a delight

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