Popular Recipes

	Baked Mackerel 1
	Stuffed Kidneys 1
	Pork with Apple, alias Minutal Matianum 1

Recipes listed from this edition: 3

Recent Reviews

Stuffed Kidneys reviewed by Sovay

A bit fiddly but delicious - the kidneys are stuffed with pine nuts (soaked in wine and pounded with fennel seed, pepper and coriander leaf) then braised in olive oil and fish sauce. Highly recommended, though I'm not sure I'd want to attempt it for...
read more »

Pork with Apple, alias Minutal Matianum reviewed by Sovay

This is from the On Hadrian's Wall chapter; I cooked it a couple of years or so ago but the memory lingers on! Roman cooks apparently had a reputation for not knowing where to stop when it came to seasoning, and this recipe is probably a good illustration;...
read more »

Baked Mackerel reviewed by Sovay

This is from the Wedding Feast in Macedon chapter; the mackerel is seasoned with salt and asafoetida and topped with crumbled goat cheese flavoured with oregano. The recipe calls for a whole mackerel per person but all the mackerel at the market today...
read more »