On Baking: A Textbook of Baking and Pastry Fundamentals (2nd Edition)
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On Baking: A Textbook of Baking and Pastry Fundamentals (2nd Edition)
By Sarah R. Labensky, Eddy Van Damme, Priscilla A. Martel
Prentice Hall - 2008
ISBN: 0131579231
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