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For Cod and Country: Simple, Delicious, Sustainable Cooking

Recipes listed from this edition: 185

Average recipe rating (1 review)

Displaying results 1 to 50.
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Recipe Title	Page	Reviews	Rating
Aromatic Kitchen Potpourri	271	0
Minted Herb Salad	270	0
Parsley-Garlic Finishing Mix	270	0
Pistachio Piccata	269	0
Date and Citrus Dressing	268	0
Sun-Dried Tomato Pesto	267	0
Basil Pesto	266	0
Sauteed Grape and Herb Sauce	265	0
Blackberry-Shallot Salsa	264	0
Anchovy Butter for Seafood	263	0
Anchovy Butter for Vegetables	263	0
Anchovy-Dill Marinade	263	0
Chile Oil	262	0
Chunky Almond oil	262	0
Citrus Oil	262	0
Grill Salt	261	0
Orange and Rosemary Grill Salt	261	0
Smoked Paprika and Cinnamon Spice Mix	261	0
Seafood Spice Mix 1	260	0
Seafood Spice Mix 2	260	0
Dry Rub 1 for Cold Smoking	259	0
Dry Rub 2 for Cold Smoking	259	0
Dry Rub 3 for Cold Smoking	259	0
Fish Brine 1 for Hot Smoking	255	0
Fish Brine 2 for Hot Smoking	255	0
Fish Brine 3 for Hot Smoking	255	0
Pecan Quinoa Pilaf	243	0
Split Pea Puree	243	0
Broccoli with Anchovy Vinaigrette	241	0
Spinach Salad with Warm Apple and Pistachio Dressing	240	0
Braised reens with Anchovy Pestata	239	0
Mussels with Mustard and Scallions	238	0
Mussels Saint-Ex	237	0
Linguine with Mussels, Pine Nuts and Orange	235	0
Trout with Almond Potatoes and Lemon Salsa	234	0
Dijon-and-Peach_Crusted Tilapia	233	0
Spinach and Parmesan-Crusted Tilapia	233	0
Tilapia with Ginger Glaze	232	0
Sardine and Capered Egg Salad Sandwiches	231	0
Pink Salmon Cakes with Dill and Mustard	230	0
Smoked Salmon and Goat Cheese Sandwich	229	0
Spaghetti with Mackerel Sauce	228	0
Mackerel Melt	225	0
Ritz Cracker-Coated Catfish with Buttermilk Sauce	224	0
Guiness and Smoked Salt	223	0
Mezcal and Lime	223	0
Oyster Shooters Three Ways	222	0
Sake and Ginger	222	0
Bloody Mary Raw Bar Shots	221	0
Smoked Clam and Olive Skewers	220	0

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