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Thug Kitchen: The Official Cookbook: Eat Like You Give a F*ck

Recent Reviews

Creamy Peanut Slaw reviewed by Cindyedge

14th January 2018

As written, this recipe boring, flat, not at all compelling. I was able to rescue the recipe by adding some honey (I am not vegan but if you are, agave syrup would work) to balance the spicy flavors and give it some depth. It still did not have a enough...
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Pumpkin Chili reviewed by innocentfront

9th January 2016

Easy to make, quick, and yummy. The pumpkin really adds a little something special.
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Sweet Potato, Squash, and Black Bean Enchiladas reviewed by innocentfront

9th January 2016

Required a bit of chopping and three pots/pans but was very tasty! I would definitely make this again for a filling and delicious meal.
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Cauliflower Cream Pasta with Fresh Herbs reviewed by vanessaveg

23rd September 2015

This is the type of dish that Chloe Coscarelli whips out recipes for in her sleep, and I'm sorry to say she would have done it better. This was......ok. Edible. Inoffensive. It was a good way to use up some cauliflower that was getting ready to go bad....
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