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Long Nights and Log Fires: Warming Comfort Food for Family and Friends

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Sage Pork Chops with Kale Colcannon 1
Slow-Cooked Onion and Cider Soup with Gruyere Toasts 1

Recipes listed from this edition: 2

Average recipe rating (2 reviews)

Recent Reviews

Slow-Cooked Onion and Cider Soup with Gruyere Toasts reviewed by southerncooker

5th January 2015

While this was good I've had other onion soups I enjoyed much better. This one was a bit unusual since it uses hard cider as part of the broth. I made home made vegetable broth for the other part. There was also two egg yolks stirred into the soup once...
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Sage Pork Chops with Kale Colcannon reviewed by southerncooker

5th January 2015

Everything was very good. While we did enjoy the Sage Pork chops we liked the ones from The New Midwestern Table better. I make colcannon often but with cabbage and ham. This version has kale and bacon. I knew I had to make this one when my daughter was...
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