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The Everything Vegan Baking Cookbook: Includes Chocolate-Peppermint Bundt Cake, Peanut Butter and Jelly Cupcakes, Southwest Green Chile Corn Muffins, ... Oatmeal Bars, and hundreds more!

Popular Recipes

Red Velvet Cupcakes 1
Whoopie Pies 1
Cream Cheeze Frosting 1

Recipes listed from this edition: 3

Average recipe rating (3 reviews)

Recent Reviews

Cream Cheeze Frosting reviewed by vanessaveg

16th December 2015

This only has three ingredients and is a snap to whip up. It appears that every recipe in the book calls for half of this, so I'm unclear why the recipe writer wouldn't just present the halved version of the recipe in the first place (at least it's very...
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Whoopie Pies reviewed by vanessaveg

16th December 2015

These look involved, but there aren't that many ingredients and are a snap to assemble. The few ingredients that are used shine: you can really taste the small amount of cinnamon. Be aware that since these are sandwich cookies, the yield will only be...
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Red Velvet Cupcakes reviewed by vanessaveg

14th December 2015

These were excellent. Super moist, held together well, tasted exactly like red velvet. I think what took it over the top was that instead of using red dye or a plant alternative, I used a red velvet bakery emulsion I got at a specialty shop. The recipe...
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