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Classic German Baking: The Very Best Recipes for Traditional Favorites, from Pfeffernüsse to Streuselkuchen

Recipes listed from this edition: 120

Average recipe rating (1 review)

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Recipe Title Page Reviews Rating

Schlagsahne (Lightly Sweetened Whipped Cream)

267

0

Vanillezucker (Vanilla Sugar)

267

0

Mandelstreusel (Almond Streusel)

266

0

Streusel

266

0

Lebkuchengewurz (Lebkuchen Spice Mix)

265

0

Pflaumenmus (Spiced Plum Butter)

265

0

Marzipanrohmasse (Almond Paste)

264

0

Quark (Sour Fresh Cheese)

264

0

Baumkuchen (Chocolate-GlazedTree Cake)

259

0

Stollenkonfekt (Bite-Size Stollen)

257

0

Quarkstollen (Quark-Almnd Sweet Bread)

256

0

Christbrot (Sweet Christmas Bread)

252

0

Fruchtebrot (Austrian Fruit Bread)

250

0

Gefullte Orangentaler (Candied Orange Sandwich Cookies)

249

0

Vanillekipferl (Melting Vanilla-Almond Crescents)

248

0

Weihnachtsplatzchen (Simple Christmas Cookies)

246

0

Haselnuss-Himbeer Makronen (Hazelnut-Raspberry Macarons)

244

0

Basler Brunsli (SwissAlmond-Chocolate Cookies)

243

0

Makronenschnitten (Walnut Macaroon Slices with Jam)

242

0

Zimtsterne (Cinnamn-Almond Meringue Stars)

241

0

Nusstangen (Hazelnut-Almond Batons)

238

0

Zedernbrot (Lemon-Almond Crescent Cookies)

237

0

Bethmannchen (Almond Domes)

236

0

Speculatius (Almond Spice Cookies)

234

0

Spingerle (Swabian Anice Cokies)

231

0

Basler Leckerli (Swiss Spice Squares)

229

0

Pfeffernusse (Iced Spice Cookies)

228

0

Biberle (Gingerbread Almond Nuggets)

226

0

Lebkuchen-Powidltatschkerln (Plum-Filled Gingerbread Pockets)

224

0

Honiglebkuchen (Honeyed Lebkuchen Squares with Caramelized Almonds)

222

0

Elisenlebkuchen (Glazed Flourless Nuremburg Lebkuchen)

220

0

Lebkuchen (Old-Fashioned German Gingerbread)

218

0

Rosinenzopf (Sweet Raisin Braid)

213

0

Schweizer Zopf (Swiss Braid)

209

0

Aachener Poschweck (Easter Bread with Raisings and Sugar Cubes)

206

0

Bremer Kurbisbrot (Roasted Squash Bread)

204

0

Rosinenschnecken (Raisin-Frangipane Spiral Buns)

202

0

Franzbrotchen (Cinnamon Sugar Buns)

197

0

Brezeln (Soft Pretzels)

194

0

Schwarzwalder Kartoffelbrotchen (Potato Rolls with Bacon and Caraway)

192

0

Quark-Osterhasen (Soft Quark Bunny Rolls)

190

0

Quarkbrotchen (Sweet Quark Rolls)

188

0

Kase-Kummel-Brotchen (Caraway-Cheese Rye Rolls)

186

0

Rosinenbrotchen Whole Wheat Raisin Buns)

184

0

Roggenbrotchen (Rye Rolls)

182

0

Heisswecken (Raisin-Spice Buns)

179

0

Seelen (Swabian Spelt Caraway Rolls)

177

0

Mohnhornchen (Poppy-Seed Crescent Rolls)

175

0

Brotchen (Classic Breakfast Rolls)

172

0

Speck-Walnuss Gugelhupf (Bacon-Walnut Gugelhupf)

168

0


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