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The London Cookbook: Recipes from the Restaurants, Cafes, and Hole-in-the-Wall Gems of a Modern City

Recipes listed from this edition: 116

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Recipe Title Page Reviews Rating

Crab and Raw Artichoke Salad

2

0

Potted Shrimp

6

0

Potted Kiln Salmon

8

0

Shrimp Aguachili Ceviche with Jalapeno and Citrus

11

0

Grilled Leeks, Chevre, Brown Butter and Smoked Almonds

12

0

Morels with Jersey Royals, Wild Garlic and Lardo

14

0

Mung and Haricots Verts

16

0

Summer Chopped Salad

18

0

Corn and Chorizo Fritters with Smoked Paprika Creme Fraiche

20

0

Welsh Rarebit

22

0

Beetroot and a Soft-Boiled Egg

24

0

Duck Confit or Pork Belly Congee

28

0

Roast Chorizo in a Bun with Onion Marmalade and Paprika Aioli

30

0

Soup of Peas and Fava Beans

34

0

Fennel and Watercress Soup

37

0

Smoked Paprika, Piquillo Pepper and Tomato Soup with Chevre Toasts

38

0

Farro and Porcini Soup

39

0

Sweet Potato, Bacon and Savoy Cabbage Soup

42

0

Roasted Corn and Chorizo Chowder

45

0

Celeriac and Chanterelle Soup

47

0

Mussel, Fennel and Sourdough Soup

48

0

Summer Pasta with Creme Fraiche, Arugula and Lemon

52

0

Linguini with Clams, Jamon Serrano, Garlic and Thyme

54

0

Yellowfin Tuna Spaghetti Puttanesca

57

0

Cinnamon-Scented Porcini Duck Ragu

58

0

Pappardelle al Fegatini di Pollo e Salvia

60

0

Chestnut Straccetti with Mushrooms and Chestnuts

63

0

Pork Shoulder, Black Pepper and Mascarpone Ragu

68

0

Risotto di Peperoni

70

0

Watercress Risotto

71

0

Risotto all'Amarone della Valpolicella with Spiced Pumpkin

74

0

Spiced Heritage Carrots, Freekeh and Labneh

81

0

Roasted Squash, Braised Lentils, Soft-Boiled Egg, Garlic Yogurt and Dukka

84

0

Purple Sprouting Broccoli with Olive Oil Mash

86

0

Potato Chaat with Pomegranate, Mint and Rose Raita

89

0

Polenta with Chestnuts, Ricotta, Squash and Fried Sage

91

0

Taktouka

95

0

Alpine Fondue

97

0

Razor Clams with Fava Beans and Serrano Ham

104

0

Scallops with Red Nam Yum

107

0

Scallops with Corn Puree and Chile Oil

109

0

Fish and Chips

111

0

Sugar-Brined Salmon with Radish, Cucumber and Pea Shoot Salad

113

0

Plaice, Salsify and Capers

116

0

Ginger- and Cilantro-Spiced Cod with Cauliflower Couscous

120

0

Sea Bass with Hot Paprika Vinaigrette

124

0

Halibut with Spinach, Chile and Preserved Lemon Dressing

127

0

Chicken Scallopine with Mushrooms and Marsala

132

0

Grilled Chicken Tacos with Charred Spring Onion Mayonnaise

134

0

Indian Chicken and Pumpkin Curry

136

0


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