The Italian Cooking Encyclopedia (The definitive professional quide to Italian ingredients and cooking techniques, including 300 step-by-step recipes)
By Carla Capalbo, Kate Whiteman, Jeni Wright, Angela Boggiano
Hermes House - 2001
ISBN: 0681020377

owned by 1 member
add or view covers add or view cover(s)
email to a friend

Buy this book
Amazon.com
Amazon UK
Amazon Canada

No other editions

Tags

Login or register to add a new recipe title and comments.

The Italian Cooking Encyclopedia (The definitive professional quide to Italian ingredients and cooking techniques, including 300 step-by-step recipes)

Popular Recipes

No recipes have been reviewed yet. Click the 'add new recipe' button to start reviewing.

Recent Reviews

Login or register to add your own reviews from this cookbook.