Author Listing

Michele Scicolone

21 book(s) found on Cookbooker. Displaying results 1 to 20

RatingTitle

(5 reviews)

1,000 Italian Recipes

Michele Scicolone


(0 reviews)

A Fresh Taste of Italy: 250 Authentic Recipes, Undiscovered Dishes, and New Flavors for Every Day

Michele Scicolone


(0 reviews)

Antipasto Table, The

Michele Scicolone


(0 reviews)

Bistro Laurent Tourondel: New American Bistro Cooking

Laurent Tourondel, Michele Scicolone


(0 reviews)

Entertaining with the Sopranos

Carmela Soprano, Allen Rucker, Michele Scicolone, David Chase


(0 reviews)

Fish Steaks and Fillets

Michele Scicolone


(0 reviews)

Italian Holiday Cooking: A Collection of 150 Treasured Recipes

Michele Scicolone


(0 reviews)

Pizza: Any Way You Slice It (Easy Recipes for Great Homemade Pizzas, Focaccia, and Calzones)

Michele Scicolone, Charles Scicolone


(0 reviews)

Pizza: Any Way You Slice It (Easy Recipes for Great Homemade Pizzas, Focaccia, and Calzones)

Michele Scicolone, Charles Scicolone


(0 reviews)

Pizza: Any Way You Slice It!

Michele Scicolone, Charles Scicolone


(0 reviews)

Pizza: Easy Recipes for Great Homemade Pizzas, Focaccia, and Calzones

Michele Scicolone, Charles Scicolone


(0 reviews)

Risotto (Master Chefs)

Michele Scicolone, Simon Wheeler


(0 reviews)

Savoring Italy: Recipes and Reflections on Italian Cooking (The Savoring Series)

Michele Scicolone, Chuck Williams, Noel Barnhurst, Steven Rothfeld, Hedy Dunn, Virginia Ebinger, Chuck Williams, Noel Barnhurst, Steven Rothfeld


(0 reviews)

Savouring Italy

Michele Scicolone


(0 reviews)

Shellfish: 85 recipes for lobsters, shrimp, scallops, crabs, clams mussels, oysters, and squid (Particular Palate Cookbook)

Michele Scicolone


(2 reviews)

The French Slow Cooker

Michele Scicolone


(0 reviews)

The French Slow Cooker

Michele Scicolone


(18 reviews)

The Italian Slow Cooker

Michele Scicolone


(1 review)

The Sopranos Family Cookbook: As Compiled by Artie Bucco

Allen Rucker, Michele Scicolone


(2 reviews)

Williams-Sonoma Essentials of Italian

Michele Scicolone