delicioustravel's Reviews
1 recipes reviewed. Showing 1 to 1Sort by: Book Title 
| Date | Rating | Recipe Title
Vij's: Elegant and Inspired Indian Cuisine
By Vikram Vij, Meeru Dhalwala
Douglas & McIntyre - 2006
I must admit that this page in my cookbook is so thoroughly splattered and well-thumbed that the book now naturally falls opened to this page! (Though I have long-ago committed this to memory.)
Vij's Family Chicken Curry is a favourite in our house because it's simple enough to prepare, but it yields divine results. We've often used chicken breasts instead of thighs, and it still comes out tender if you let it simmer very low. We often scale the salt back a bit too. Even the authors say "you don't have to be exact in your measurements" so I don't feel too bad about it!
This is a really good choice for anyone new to cooking Indian food. It's sure to impress your friends and family. Just make sure to save some leftovers since they're always better the next day.
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