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Catbatty's Profile

From: Portland, Ore United States

Joined: October 10th, 2010

About me: Recipe and cookbook collector (in various forms, including ebooks.) Mastercook (recipe management software) user for 20 years. :)

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Basil Vinaigrette from Rebar: Modern Food Cookbook

The is Rebar's most popular house dressing. The dominating taste is basil but is enhanced by the taste of mustard and honey and garlic. YUM! We used it on salad but also can be used as a drizzle over all... read more >

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recipe reviews (8)
book reviews (4)
useful review votes (1)

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Catbatty's Bookshelf

1511 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	Epicure: Recipes and more for the curious cook By Macmillan Canada - 1994		(0 recipe reviews) 2 0
	The Essential Baker: The Comprehensive Guide to Baking with Chocolate, Fruit, Nuts, Spices, and Other Ingredients By Carole Bloom Wiley - 2007		(0 recipe reviews) 10 0
	Essential Baking (Contemporary Kitchen) By Carol Clements Anness - 2001		(0 recipe reviews) 1 0
	Essential Cake Decorator By Janice Murfitt Smithmark Publishers - 1994		(0 recipe reviews) 2 0
	Essential Guide to Cake Decorating By Alex Barker Parragon Inc - 2005		(0 recipe reviews) 2 0
	The Essential Vegetarian Cookbook By Ann Stratton, Kathy Warriner, Rachel Carter Thunder Bay Press (CA) - 2003		(0 recipe reviews) 6 0
	Essential Vegetarian Cookbook (Essential Cookbook) By Murdoch Murdoch Books - 2004		(0 recipe reviews) 1 0
	The Essential Vegetarian Cookbook: Your Guide to the Best Foods on Earth By Diana Shaw, Kathy Warriner Clarkson Potter - 1997		(0 recipe reviews) 5 0
	The Everyday Vegan By Dreena Burton Arsenal Pulp Press - 2001		(0 recipe reviews) 8 0
	The Everyday Wok Cookbook: Simple and Satisfying Recipes for the Most Versatile Pan in Your Kitchen By Lorna Yee, Kathryn Barnard Sasquatch Books - 2012		(0 recipe reviews) 1 0
	Everything Tastes Better with Garlic: Positively Irresistible Recipes By Sara Perry, Sheri Giblin, France Ruffenach Chronicle Books - 2004		(0 recipe reviews) 3 0
	The Everything Whole Foods Cookbook (Everything®) By Rachel Rappaport Adams Media - 2012		(0 recipe reviews) 1 0
	Fajita Fiesta By Rebecca Reyes Fajita Fiesta - 1985		(0 recipe reviews) 2 0
	The Family Chef: Make Your Kitchen the Heart of Your Family By Jewels Elmore, Jill Elmore, Ann Marsh, Petrina Tinslay, Jennifer Aniston Celebra Hardcover - 2009		(0 recipe reviews) 9 0
	Family Circle Cookbook: New Tastes for New Times By Editors of Family circle Simon & Schuster - 1992		(0 recipe reviews) 4 0
	Fantasy Chocolate Desserts By Robert Lambert Chronicle Books - 1988		(0 recipe reviews) 2 0
	Farm Journal's Freezing and Canning Cookbook: Prized Recipes from the Farms of America By Nell Nichols, Kathryn Larson Doubleday - 1978		(0 recipe reviews) 3 0
	The Farmer's Market Cookbook: More Than 100 Recipes Using the Freshest Ingredients By Richard Ruben Lyons Press - 2006		(0 recipe reviews) 1 0
	Farmhouse Cooking: Traditional and Contemporary Meals from Our Country Kitchens By Kathy Blake Smithmark Publishers - 1996		(0 recipe reviews) 2 0
	The Farmstand Favorites Cookbook: Over 300 Recipes Celebrating Local, Farm-Fresh Food By Anna Krusinski, Anna Krusinski, Avis Richards, Catarina Astrom Hatherleigh Press - 2012		(0 recipe reviews) 1 0
	Fast Breads: 50 Recipes for Easy, Delicious Bread By Elinor Klivans Chronicle Books - 2010		(0 recipe reviews) 2 0
	Fat-free Baking By Sandra Woodruff - 1998		(0 recipe reviews) 3 0
	Favorite Desserts Made Lighter (Better Homes and Gardens) By Mayo Clinic, J. A. Leo Lemay, Tasha Tudor, Robin Matthews, Tom Carpenter, Bill Lindner, Cooking Club of America, Tom Carpenter, Phil Aarestad, Cooking Club of America, Gerald Knox, Better Homes and Gardens Books, Nancy Morton, Joyce Trollope, Joyce Trollo Better Homes and Gardens Books - 1994		(0 recipe reviews) 2 0
	Favorite Restaurant Recipes By Bon Appetit Knapp Press - 1987		(0 recipe reviews) 2 0
	The Fearless Baker: Scrumptious Cakes, Pies, Cobblers, Cookies, and Quick Breads that You Can Make to Impress Your Friends and Yourself By Emily Luchetti, Lisa Weiss Little, Brown and Company - 2011		(0 recipe reviews) 1 0
	Feast of Santa Fe: Cooking of the American Southwest By Huntley Dent Simon & Schuster - 1993		(0 recipe reviews) 8 0
	FIELDS OF GREENS NEW VEGETARIAN RECIPES FROM GREENS RESTAURANT By Annie Somerville Bantam Books - 1993		(0 recipe reviews) 3 0
	Fiesta Latina: Fabulous Food for Sizzling Parties By Rafael Palomino Chronicle Books - 2012		(0 recipe reviews) 1 0
	Fight Back With Food: Use Nutrition to Heal What Ails You By Editors of Reader's Digest Readers Digest - 2006		(0 recipe reviews) 2 0
	The Figs Table: More Than 100 Recipes for Pizzas, Pastas, Salads, and Desserts By Todd English, Sally Sampson Simon & Schuster - 1998		(0 recipe reviews) 15 0
	Flavored Breads: Recipes from Mark Miller's Coyote Cafe By Mark Miller, Andrew Maclauchlan Ten Speed Press - 2004		(0 recipe reviews) 2 0
	Flavored Oils: 50 Recipes for Cooking with Infused Oils By Michael Chiarello, Penelope Wisner, Karl Petzke, Tony Cenicola, Penelope Wisner, Daniel Proctor Chronicle Books - 1995		(0 recipe reviews) 3 0
	Florence Lin Chinese Vegetarian Cooking By Florence Lin Dutton Adult - 2000		(0 recipe reviews) 2 0
	The Flour Pot Cookie Book: Creating Edible Works of Art By Margie Greenberg, Abbey Greenberg Running Press - 2006		(0 recipe reviews) 1 0
	Focaccia: Simple Breads from the Italian Oven By Carol Field, Arnold A. Offner, Theodore A. Wilson, Inge Jens, J. Maxwell Brownjohn, Richard Gilman, Matt Mahurin, Carl N. Degler, James Merrell, Publications International Kitchens, Kate Slate, Carole Lalli, Glen Wimmer, Jessica B. Harris, Chuck Williams, Chronicle Books - 1994		(0 recipe reviews) 5 0
	Follow Your Heart Cookbook: Recipes from the Vegetarian Restaurant By Janice C. Knight Wiley - 2005		(0 recipe reviews) 2 0
	Fondue: Great Food To Dip, Dunk, Savor, And Swirl By Rick Rodgers William Morrow Cookbooks - 1998		(0 recipe reviews) 4 0
	Fondue It! 50 Recipes To Dip, Sizzle, And Savor By Silvana Franco Running Press - 2001		(0 recipe reviews) 2 0
	The Food & Mood Cookbook: Recipes for Eating Well and Feeling Your Best By Elizabeth Somer M.A. R.D., Jeanette Williams R.N. Holt Paperbacks - 2004		(0 recipe reviews) 3 0
	Food & Wine 2000: An Entire Year's Recipes from America's Favorite Food Magazine By Amer Express Food&Wine Corp - 0000		(0 recipe reviews) 4 0
	Food & Wine 2009 Annual Cookbook (Food & Wine Annual Cookbook) By Food & Wine Food & Wine - 2009		(0 recipe reviews) 6 0
	Food & Wine Annual Cookbook 2005: An Entire Year of Recipes By Dana Cowin, Kate Heddings American Express Publishing - 2005		(0 recipe reviews) 3 0
	Food & Wine Cocktails 2006 By Dana Cowin, Kate Krader American Express Publishing - 2006		(0 recipe reviews) 2 0
	The Food & Wine Holiday Cookbook By Amer Express Food & Wine Corp - 1996		(0 recipe reviews) 4 0
	Food & Wine Annual Cookbook 2006: An Entire Year of Recipes By Dana Cowin, Kate Heddings American Express Publishing - 2006		(0 recipe reviews) 5 0
	Food & Wine Annual Cookbook 2007: An Entire Year of Recipes By Dana Cowin, Kate Heddings American Express Publishing - 2007		(0 recipe reviews) 9 0
	Food & Wine Annual Cookbook 2008: An Entire Year of Recipes By Dana Cowin, Kate Heddings American Express Publishing - 2008		(0 recipe reviews) 5 0
	Food and Wine Presents Best of the Best: The Best Recipes from the Year's 25 Best Cookbooks By Gerry Murry Henderson, William S. McFeely, Zeva Oelbaum, Deborah Whitlaw Llewellyn, Janice Shay, Lucy Schaeffer, Judith Hill Food & Wine - 2000		(0 recipe reviews) 4 0
	Food and Wine's Favorite Desserts: More Than 150 Recipes from America's Favorite Food Magazine By N. Y. Y. Staff Food &. Wine Enew York American Express Food & Wine Magazine Corpora - 1998		(0 recipe reviews) 2 0
	Food Editors' Favorites Treasured Recipes By Barbara Gibbs Ostmann, Jane Baker - 1983		(0 recipe reviews) 3 0