Joined: April 12th, 2011
White coconut cake with coconut frosting from Flour: Spectacular Recipes from Boston's Flour Bakery + Cafe
Nice crumb on the cake texture, and the frosting is not overly sweet. The directions are very detailed to ensure your success. The only change I made was to toast the coconut for garnishing, just a personal... read more >
The Perfect Finish: Special Desserts for Every OccasionBy Bill Yosses, Melissa Clark
W. W. Norton & Company - 2010
carpecookie has not reviewed any recipes from this title yet.
