carpecookie's Profile

Joined: April 12th, 2011


Latest review:

April 15th, 2011

White coconut cake with coconut frosting from Flour: Spectacular Recipes from Boston's Flour Bakery + Cafe

Nice crumb on the cake texture, and the frosting is not overly sweet. The directions are very detailed to ensure your success. The only change I made was to toast the coconut for garnishing, just a personal... read more >


recipe reviews (5)
book reviews (2)
useful review votes (8)

carpecookie's Bookshelf

147 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

Absolutely Chocolate: Irresistible Excuses to Indulge

By Deborah Jones, Ron Manville, Fine Cooking Magazine, Editors of Fine Cooking
Taunton Press - 2009


(1 recipe review)
owned by 5 my recipe reviews 0

The ACE Bakery Cookbook

By Linda Haynes, James Chatto
Whitecap Books - 2003


(0 recipe reviews)
owned by 7 my recipe reviews 0

Advanced Bread and Pastry

By Michel Suas
Delmar Cengage Learning - 2008


(0 recipe reviews)
owned by 7 my recipe reviews 0

The Art and Soul of Baking

By Sur La Table, Cindy Mushet
Andrews McMeel Publishing - 2008


(1 recipe review)
owned by 37 my recipe reviews 0

Artisan Baking Across America: The Breads, The Bakers, The Best Recipes

By Maggie Glezer, Ben Fink
Artisan - 2000


(0 recipe reviews)
owned by 15 my recipe reviews 0

Artisan Breads at Home

By The Culinary Institute of America
Wiley - 2010


(0 recipe reviews)
owned by 4 my recipe reviews 0

Baked Explorations: Classic American Desserts Reinvented

By Matt Lewis, Renato Poliafito, Tina Rupp
Stewart, Tabori & Chang - 2010


(11 recipe reviews)
owned by 17 my recipe reviews 0

Baked: New Frontiers in Baking

By Matt Lewis, Renato Poliafito, Tina Rupp
Stewart, Tabori & Chang - 2008


(31 recipe reviews)
owned by 58 my recipe reviews 0

A Baker's Odyssey: Celebrating Time-Honored Recipes from America's Rich Immigrant Heritage

By Greg Patent, Dave McLean, Kelly Gorham
Wiley - 2007


(0 recipe reviews)
owned by 11 my recipe reviews 0

The Baker's Dozen Cookbook: Become a Better Baker with 135 Foolproof Recipes and Tried-and-True Techniques

By The Baker's Dozen
William Morrow Cookbooks - 2001


(6 recipe reviews)
owned by 15 my recipe reviews 0

BakeWise: The Hows and Whys of Successful Baking with Over 200 Magnificent Recipes

By Shirley O. Corriher
Scribner - 2008


(3 recipe reviews)
owned by 47 my recipe reviews 0

Baking and Pastry: Mastering the Art and Craft

By The Culinary Institute of America
Wiley - 2009


(0 recipe reviews)
owned by 10 my recipe reviews 0

Baking Artisan Pastries and Breads: Sweet and Savory Baking for Breakfast, Brunch, and Beyond

By Ciril Hitz
Quarry Books - 2009


(0 recipe reviews)
owned by 5 my recipe reviews 0

Baking by Flavor

By Lisa Yockelson
Wiley - 2002


(0 recipe reviews)
owned by 14 my recipe reviews 0

Baking for All Occasions

By Flo Braker
Chronicle Books - 2008


(21 recipe reviews)
owned by 24 my recipe reviews 0

Baking Unplugged

By Nicole Rees
Wiley - 2009


(0 recipe reviews)
owned by 3 my recipe reviews 0

Baking with Julia Savor the Joys of Baking with America's Best Bakers

By Dorie Greenspan
William Morrow Cookbooks - 1996


(13 recipe reviews)
owned by 76 my recipe reviews 0

Baking: From My Home to Yours

By Dorie Greenspan
Houghton Mifflin Harcourt - 2006


(43 recipe reviews)
owned by 121 my recipe reviews 1 book review

The Best of BetterBaking.com: 175 Classic Recipes from the Beloved Baker's Website

By Marcy Goldman, Yvan Huneault
Ten Speed Press - 2002


(0 recipe reviews)
owned by 7 my recipe reviews 0

Bishop's: The Cookbook

By John Bishop
Douglas & McIntyre Ltd - 1996


(4 recipe reviews)
owned by 2 my recipe reviews 0

Bistro Cooking

By Patricia Wells
Workman Publishing Company - 1989


(18 recipe reviews)
owned by 41 my recipe reviews 0

The Bistros, Brasseries, and Wine Bars of Paris: Everyday Recipes from the Real Paris

By Daniel Young
William Morrow Cookbooks - 2006


(1 recipe review)
owned by 4 my recipe reviews 0

Bite Size: Elegant Recipes for Entertaining

By Francois Payard
William Morrow Cookbooks - 2006


(0 recipe reviews)
owned by 8 my recipe reviews 0

Bittersweet: Recipes and Tales from a Life in Chocolate

By Alice Medrich, Deborah Jones
Artisan - 2003


(3 recipe reviews)
owned by 16 my recipe reviews 0

A Blessing of Bread: The Many Rich Traditions of Jewish Bread Baking Around the World

By Maggie Glezer
Artisan - 2004


(0 recipe reviews)
owned by 11 my recipe reviews 0

Book of Tarts: Form, Function, and Flavor at the City Bakery

By Maury Rubin
Cookbooks - 1995


(0 recipe reviews)
owned by 2 my recipe reviews 0

The Breath of a Wok: Unlocking the Spirit of Chinese Wok Cooking Through Recipes and Lore

By Grace Young, Alan Richardson, Alan Richardson
Simon & Schuster - 2004


(1 recipe review)
owned by 18 my recipe reviews 0

Brownies and Blondies (American Baking Classics)

By Lisa Yockelson
Harpercollins - 1992


(0 recipe reviews)
owned by 3 my recipe reviews 0

Bundt Cake Bliss: Delicious Desserts from Midwest Kitchens

By Susanna Short, Dotty Dalquist
Minnesota Historical Society Press - 2007


(0 recipe reviews)
owned by 5 my recipe reviews 0

The Cake Bible

By Rose Levy Beranbaum
William Morrow Cookbooks - 1988


(36 recipe reviews)
owned by 97 my recipe reviews 0

The Cake Book

By Tish Boyle, Ina Garten, Renee Comet, Dotty Dalquist, John Uher
Wiley - 2006


(3 recipe reviews)
owned by 14 my recipe reviews 0

Canadian Living 20th Anniversary Cookbook

By Elizabeth Baird
Random House Canada - 1995


(0 recipe reviews)
owned by 2 my recipe reviews 0

Caprial's Desserts

By Caprial Pence, Melissa Carey, Tina Salter
Ten Speed Press - 2004


(0 recipe reviews)
owned by 6 my recipe reviews 0

Caprial's Bistro Style Cuisine

By Caprial Pence, Edward Gowans
Ten Speed Press - 1998


(0 recipe reviews)
owned by 3 my recipe reviews 0

Catalan Cuisine: Europe's Last Great Culinary Secret

By Colman Andrews
Harvard Common Press - 1999


(0 recipe reviews)
owned by 3 my recipe reviews 0

Chewy Gooey Crispy Crunchy Melt-In-Your-Mouth Cookies by Alice Medrich

By Alice Medrich
Artisan - 2010


(15 recipe reviews)
owned by 27 my recipe reviews 0

Chocolate Bar: Recipes and Entertaining Ideas for Living the Sweet Life

By Matt Lewis, Alison Nelson
Running Press - 2004


(0 recipe reviews)
owned by 2 my recipe reviews 0

Chocolate Desserts by Pierre Herme

By Dorie Greenspan
Little, Brown and Company - 2001


(0 recipe reviews)
owned by 13 my recipe reviews 0

Chocolate Epiphany: Exceptional Cookies, Cakes, and Confections for Everyone

By Francois Payard, Anne E. McBride
Clarkson Potter - 2008


(0 recipe reviews)
owned by 13 my recipe reviews 0

Chocolate Obsession: Confections and Treats to Create and Savor

By Michael Recchiuti, Fran Gage, Maren Caruso
"Stewart, Tabori and Chang" - 2005


(0 recipe reviews)
owned by 8 my recipe reviews 0

Chocolate Passion: Recipes and Inspiration from the Kitchens of Chocolatier Magazine

By Tish Boyle, Timothy Moriarty
Wiley - 1999


(0 recipe reviews)
owned by 4 my recipe reviews 0

ChocolateChocolate

By Lisa Yockelson
Wiley - 2005


(0 recipe reviews)
owned by 6 my recipe reviews 0

Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner

By Peter P. Greweling, The Culinary Institute of America (CIA)
Wiley - 2007


(0 recipe reviews)
owned by 7 my recipe reviews 0

Classic Stars Desserts: Favorite Recipes by Emily Luchetti

By Emily Luchetti, Erica Jong, Charles W. Moore, Editors of Prevention, Michael Schwab, America's Test Kitchen, Sara Taylor, Tom Eckerle, Robert Holmes, Dan Mills, Sheri Giblin
Chronicle Books - 2007


(0 recipe reviews)
owned by 5 my recipe reviews 0

Cookies Unlimited

By Nick Malgieri
William Morrow Cookbooks - 2000


(1 recipe review)
owned by 16 my recipe reviews 0

CookSmart: Perfect Recipes for Every Day

By Pamela Anderson
Houghton Mifflin - 2002


(2 recipe reviews)
owned by 9 my recipe reviews 0

Cookwise: The Secrets of Cooking Revealed

By Shirley O. Corriher
William Morrow Cookbooks - 1997


(10 recipe reviews)
owned by 65 my recipe reviews 0

Crust and Crumb: Master Formulas for Serious Bread Bakers

By Peter Reinhart
Ten Speed Press - 2006


(0 recipe reviews)
owned by 12 my recipe reviews 0

Culinary Artistry

By Andrew Dornenburg, Karen Page
Wiley - 1996


(0 recipe reviews)
owned by 12 my recipe reviews 0

Death by Chocolate Cakes: An Astonishing Array of Chocolate Enchantments

By Marcel Desaulniers
William Morrow Cookbooks - 2000


(0 recipe reviews)
owned by 4 my recipe reviews 0