wrw0010's Profile

Joined: May 6th, 2011


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May 6th, 2011

Breakfast Sausage with Fresh Ginger and Sage from Charcuterie

This recipe is good but I'm not sure it tastes like a breakfast sausage. The flavor also lacks a bit of depth. The texture is very good and in general I think this is a good base but it needs additional... read more >


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wrw0010's Reviews


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1 recipes reviewed. Showing 1 to 1Sort by: Book Title | Date | Rating | Recipe Title

Charcuterie

By Michael Ruhlman
WW Norton - 2005

This recipe is good but I'm not sure it tastes like a breakfast sausage. The flavor also lacks a bit of depth. The texture is very good and in general I think this is a good base but it needs additional ingredients to expand the flavor profile and add complexity.

A little ancho chile powder and a little less ginger seems to bring this sausage around.

useful (1)