jules' Profile

From: , OH USA

Joined: July 4th, 2011

Black Bean Soup from How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food

This is too thin and soupy for my liking but has a good taste. Next time I will use less liquid. I also think I used too much onion. I like onions, but there seemed to be more onion than beans! read more >

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jules' Reviews

1 recipes reviewed. Showing 1 to 1Sort by: Book Title | Date | Rating | Recipe Title

How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food

By Mark Bittman, Alan Witschonke
Wiley - 2007

This is too thin and soupy for my liking but has a good taste. Next time I will use less liquid. I also think I used too much onion. I like onions, but there seemed to be more onion than beans!

useful (0)