foodiewife's Reviews
1 recipe(s) reviewed. Showing 1 to 1Sort by: Title | Date | Rating
Tortilla & Black Bean PieFrom: Everyday Food: Great Food Fast (reviewed 23rd March 2014) |
From: Monterey, CA 93940
Joined: September 3rd, 2011
About me: I'm a self-taught home cook & baker and author of the Food Blog "A Feast for the Eyes". I live on the beautiful coastal area of the Monterey Peninsula of California. I'm undecided about which I enjoy the most-- learning food photography or trying out new recipes or techniques. Over the last several years, I've eliminated any processed foods or package mixes. Instead, I try to find ways to cook the way our grandmother's did-- from scratch! We have a small herb garden and grow our own tomatoes. Favorite cookbook authors: Ina Garten, Tyler Florence, Everyday Food and anything by Cook's Illustrated.
Favorite cookbook: Far too many to choose only one!
Favorite recipe: Ina Garten's Baked Scallops Gratin-- garlic!
Website:
www.foodiewife-kitchen.blogspo
Skillet Pasta Quattro Formaggi from The Complete Cooking For Two Cookbook
Very easy to make, but I'd reduce the water from 4 cups to 3 cups. The sauce turned out a bit watery. I added some cooked shrimp for protein,and next time I'll add some steamed broccoli. What made this... read more >
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1 recipe(s) reviewed. Showing 1 to 1Sort by: Title | Date | Rating
Tortilla & Black Bean PieFrom: Everyday Food: Great Food Fast (reviewed 23rd March 2014)I've been wanting to make this recipe for a very long time. Think of this as a hybrid quesadilla meets enchilada. The spring form pan made this a very pretty presentation. I did use the beer (instead of water) which took more than 10 minutes to reduce. |
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