About me: I can't be the only person who starts thinking about what to cook next while I am doing the dishes for the meal I just finished eating ... right?
Favorite cookbook: I flirt with all of them. But I am a sucker for good writing and great pictures.
Favorite recipe: Pretty much any combo of good bread and great cheese.
A dish that could not be simpler to make, and absolutely delicious. Topped the cooled tomato with a room temperature slice of mozzarella drizzled with EVOO and some ribbons of basil. A real treat. read more >