LHSchwab's Profile

Joined: January 22nd, 2012


Latest review:

January 22nd, 2012

Spatzen, spaetzle or German Egg Dumplings from Joy of Cooking

My family loves this recipe. Excellent with either roast pork or beef & gravy. We also use these with sauerkraut and kielbasa. read more >


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LHSchwab's Recipe Box


1 recipes saved in folder. Showing 1 to 1Sort by: Book Title | Recipe Title | Rating

Joy of Cooking

By Irma S. Rombauer, Marion Rombauer Becker
Bobbs-Merrill Company, Inc. - 1964

 1 review

Spatzen, spaetzle or German Egg Dumplings