LHSchwab's Reviews
2 recipes reviewed. Showing 1 to 2Sort by: Book Title | Date | Rating | Recipe Title
Joy of Cooking
By Irma S. Rombauer, Marion Rombauer Becker
Bobbs-Merrill Company, Inc. - 1964
Basic recipe for white sauce. Use it for a wide variety of recipes.
useful (0)
My family loves this recipe. Excellent with either roast pork or beef & gravy. We also use these with sauerkraut and kielbasa.
useful (0)